Diwali Special Recipes
- Dates Laddu - Khajoor Ke Laddu
- BaluShahi
- Mango Muffins
- Rice Kheer - Payasam
- Sevai Kheer for Rakhi
- Cashew - Kaju Barfi
- Sooji Ya Rava Laddu
- Sooji Ya Rava Laddu (2)
- Gulab Jamun
- Milk Powder Gulab Jamun
- Moong Dal Mini Samosa
- SHAHI TUKDA – Bread Pudding
- Bengali Rasogulla - Chene ka Rasgulla
- Parwal ki Mithai
- Kesariya Shrikhand
- Coconut Burfi
- Maalpua
- Pooran Poli
- Moong daal Halwa
- Jafraani Moong Daal Burfi
- Aate ke Laddu
- Besan Mawa Burfi Diwali
- Mysore Pak for Diwali
- Paneer Malai Laddu for Diwali
- Jalebi
- Sweet Boondi
- Wheat Flour Gram flour
- Dates Laddu - Khajoor Ke Laddu
- BaluShahi
- Mango Muffins
- Rice Kheer - Payasam
- Sevai Kheer for Rakhi
- Cashew - Kaju Barfi
- Sooji Ya Rava Laddu
- Sooji Ya Rava Laddu (2)
- Gulab Jamun
- Milk Powder Gulab Jamun
- Moong Dal Mini Samosa
- SHAHI TUKDA – Bread Pudding
- Bengali Rasogulla - Chene ka Rasgulla
- Parwal ki Mithai
- Kesariya Shrikhand
- Coconut Burfi
- Maalpua
- Pooran Poli
- Moong daal Halwa
- Jafraani Moong Daal Burfi
- Aate ke Laddu
- Besan Mawa Burfi Diwali
- Mysore Pak for Diwali
- Paneer Malai Laddu for Diwali
- Jalebi
- Sweet Boondi
- Wheat Flour Gram flour