Soya chunks Curry

Ingredients (for 3-4 servings)

50 gram Soya chunks

1 big Onion(sliced)

1 big Tomato(chopped)

1 tsp Ginger garlic paste

2 tsp Meat masala

1 tsp Coriander powder

1 tsp Chilly powder

1/4 tsp Turmeric powder

1 small stick chinnamon

2 clove

1/2 tsp jeera

1 tbls Milk

Salt as per taste

1 tbls Oil

Method (How to make soya chunks curry)

Boil the water and milk together.When it start boiling Switch of and add soya chunks .Keep it aside for 15 minutes or until when it double the size.

Now squeeze the soya chunks and drain the water completely.

Wash it again in cold water and drain it well.

Heat the pan with oil and add jeera, cinnamon and clove cook few seconds.

Now add sliced onion and ginger paste and saute it well till it turn golden brown colour.

Now add chopped tomato and saute it well till the tomato pieces become mash.

Add turmeric powder, coriander powder,meat masala and chilly powder.

Add soya chunks and mix it well till it coated with the masala.Add 1 cup of water and mix it again.

Add salt and close the pan with lid and cook it in low flame for 5-6 minuts.

Garnish with fresh coriander leaves. Serve hot with chapati or rice.