Sweet Potato Halwa

Ingredients (for 4 people)

  • 4 medium sized boiled sweet potato
  • 2 tbsp coconut powder
  • ½ cup Ghee
  • ½ cup sugar
  • 2 small cardamom powder
  • 2 tablespoons chopped almonds and pistachios



  • Peel and mash sweet potato well.
  • Put the ghee in a non stick pan to heat and put the sweet potato and stirconstantly over low flame until it become pink.
  • Mix sugar, cardamom powder and coconut powder, stir until itbecome dry.
  • Decorate with chopped almonds and pistachios and served.