Soya Cutlets

 

 

Ingredients (for 3-4 servings)

 

  • 1 cup soya granules
  • 1 medium onion (chopped)
  • 2 medium potato (boiled)
  • ¾ cup bred crumps
  • 1 medium tomato (chopped)
  • 1 tbsp garlic green chilli paste
  • 1 tbsp tomato sauce
  • 1 tbsp soya sauce
  • Salt as per taste
  • Oil for frying
  • Boiling water 2 cup

 

 

Method (how to make soya cutlets)

 

  • Soak soya granules into the boiling water for 1 hr.
  • Squeeze the water from the soya granules.
  • Add boiled and mashed potato, chopped onion and tomato, garlic and green chilli paste.
  • Add bread crumps, tomato and soya sauce.
  • Add salt and mix well.
  • Make small cutlets desire size and shape.
  • Heat oil and fry till crisp and golden brown.
  • Serve hot with green chutney.